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I+G

I+G

其他信息

Appearance:

White or off-white crystalls or crystal powder

CAS No.:

12111-11-4

Molecular Formula:

C14h8cl2IR2

EINECS:

84366-81-4

Certification:

ISO,SGS,HALAL,FDA

Product Description

Product Name:I+G

CAS No.: 12111-11-4

Formula: C14h8cl2IR2

EINECS: 84366-81-4

Main Substances: Monosodium Glutamate

Resource: Natural

Specification

Item Standard
Sensory test White or off-white crystalls or crystal powder
Assay(dry content) (%) 98.0~102.0
IMP(mix ratio)(%) 48.0~52.0
GMP(mix ratio)(%) 48.0~52.0
Loss on Drying(%) ≤25.00
Transmittance(5% water
solution)(%)
≥95.0
PH (5% water solution) 7.0~8.5
Other nucleotides Accord with the test
Aminoacids Accord with the test
Ammonium Salt Accord with the test
Arsenic(mg/kg) ≤1.0
Heavy metals(as Pb)(mg/kg) ≤10

Features

Disodium 5′-ribonucleotides, also known as I+G, is a flavor enhancer which is synergistic with glutamates in creating the taste of umami. It is a mixture of disodium inosinate (IMP) and disodium guanylate (GMP) and is often used where a food already contains natural glutamates (as in meat extract) or added monosodium glutamate (MSG).

Founction

1, I+G can be added into food directly, which will make an obvious contribution to food taste. It
is the key ingredient to make flavor to the sauce, seasoning, gallinaceous crystal and gallinaceous powder.
2, I+G is often be used together with MSG, when use in the recommended ratio of 2%-10% I plus G. The above mixture is called “extract MSG”.
3, In addition,this product has a good effect to cure chronic hepatitis, muscular atrophy, and have a fairly high curative effect on eye-disease.

Package

1kg/bag ,25kg/bag;25kg/drum; customize as customer’s equirements.

Storage

Keep in dark place,Inert atmosphere,Room temperature

Shelf Life

24 Months

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